Steps to Make Favorite Cerlariac & Apple Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cerlariac & apple soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cerlariac & Apple Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cerlariac & Apple Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook cerlariac & apple soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cerlariac & Apple Soup:

1. Take shallots, chopped
2. Get celeriac (4 medium sized), peeled and chopped
3. Take large baking potatoes, peeled and chopped
4. Prepare cooking apples, peeled and chopped
5. Take vegetable bouillon
6. Take Oatly cream (or any other cream)

Instructions to make Cerlariac & Apple Soup:

1. Cook the chopped shallots in a few tablespoons of olive oil until soft and translucent.
2. Add the veg then stir in the stock. Bring the pan up to a boil then turn the heat down and simmer with the lid on, for 30 minutes or until all the veg is really soft and tender.
3. Take the soup off the heat and allow to cool a little before blending.
4. Stir in the oat cream and season to taste with salt and pepper (I like to season pretty heavily with freshly ground black pepper to balance out the apple).

So that is going to wrap it up with this exceptional food cerlariac & apple soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!