Steps to Prepare Speedy Watercress and Leeks soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, watercress and leeks soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Watercress and Leeks soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Watercress and Leeks soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook watercress and leeks soup using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Watercress and Leeks soup:

1. Take 1/2 veg stock cube
2. Take 1 onion
3. Make ready 1 potato
4. Take 1 leek
5. Make ready 120 grams watercress ( 1 salad bag approx )
6. Make ready olive oil
7. Get salt
8. Prepare pepper

Steps to make Watercress and Leeks soup:

1. Cut and peel the onion ans the potato and place it in a saucepan with water. - Add the rest of the ingredients (watercress, leek and 1/2 cube veg stock, olive oil) and bring it to boil.
2. Add salt and pepper as you like and once boiling leave it in slow cooking 40 min.
3. When the vegetable are tender is ready to eat. - Blend it for a creamy smooth and delicious soup! - And enjoy your food! <3

So that’s going to wrap this up for this exceptional food watercress and leeks soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!