Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, leftover warm winter soup chinese style 🥣. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Leftover Warm winter soup Chinese style 🥣 is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Leftover Warm winter soup Chinese style 🥣 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have leftover warm winter soup chinese style 🥣 using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Warm winter soup Chinese style 🥣:
- Get Leftover cooked chicken
- Take Leftover roast veggies
- Make ready Stock from chicken carcasses
- Get 1/2 cup macaroni
- Make ready 2 tbsp soy sauce
- Prepare 1 tbsp fishsauce
- Prepare 1 tbsp oyster sauce
- Make ready 1 tbsp sesame oil
- Get 1 handful chopped coriander Ground black pepper
Steps to make Leftover Warm winter soup Chinese style 🥣:
- Bring your stock to boil, add your leftover meat and veggies in. Stir well.
- Boil your macaroni follow instruction until cooked, drained and leave it aside.
- Add your macaroni into the soup saucepan and seasoning with soysauce, fishsauce, oyster sauce and pepper. Bring it up to boil for a few minutes then add sesame oil and turn the heat off.
- Sprinkle with coriander and ground pepper before serve
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So that is going to wrap this up with this special food leftover warm winter soup chinese style 🥣 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
