Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, pumpkin soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pumpkin soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin soup:
- Get 500 g pumpkin (Hokkaido pumpkin)
- Get 100 g leek chopped
- Take 1 tbsp butter
- Prepare 1/2 liter broth (meat \ vegetable) or water
- Make ready 1 tbsp balsamic vinegar
- Take 1/3 tsp from each ; powder ginger, nutmeg powder, black pepper,
- Take 1/3 from each ; salt & caraway
Steps to make Pumpkin soup:
- Wash pumpkin cut in half, clean the inside and then dice
- In a soup pan on stove, add butter, leek and diced pumpkin, toss for about 5 minutes
- Add balsamic vinegar,and broth, bring to a boil, then keep on medium low heat untill pumpkin is well cooked
- Using a hand mixer blend all ingredients together, untill it becomes purée, if you see it's thick you can add water or broth, (the soup consistency and thickness regrets to your desire)
- Taste with the above mentioned spices and salt, leave on stove 5 minutes, then serve.
- It's surved hot.
So that’s going to wrap this up for this special food pumpkin soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
