Recipe of Award-winning Pepper rubbed steak

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, pepper rubbed steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pepper rubbed steak is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pepper rubbed steak is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pepper rubbed steak using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pepper rubbed steak:

1. Prepare rib eye, tenderloin, or preferred steak
2. Take cracked pepper
3. Make ready olive oil, extra virgin
4. Make ready white wine
5. Prepare butter
6. Make ready heavy cream
7. Get mushrooms (optional)

Steps to make Pepper rubbed steak:

1. Rub olive oil and cracked pepper on both sides of steaks.
2. In skillet add butter and cook steaks over medium high heat for 7 minutes.
3. I like to cook my steak on my stovetop grill/griddle I have. I lay the steak on the grill side to give it the nice markings.
4. Turn steaks and cook additional 7-10 minutes depending on how well you want them cooked. Remove meat and reduce heat to low.
5. If you want mushrooms you can add them in now and sautee on low until brown or desired tenderness.
6. Gradually pour in wine, stirring constantly. Cook for 1 minute on low.
7. Stir heavy cream in and bring to a boil then reduce heat. Simmer for 1-3 minutes or until slightly thickened.
8. Pour over steaks and enjoy.

So that’s going to wrap it up for this exceptional food pepper rubbed steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!