How to Make Homemade Smoked salmon and scrambled eggs on toast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, smoked salmon and scrambled eggs on toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Smoked salmon and scrambled eggs on toast is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Smoked salmon and scrambled eggs on toast is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have smoked salmon and scrambled eggs on toast using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon and scrambled eggs on toast:

1. Take sliced bread
2. Make ready sliced smoked salmon
3. Prepare eggs
4. Make ready Salt
5. Take milk

Instructions to make Smoked salmon and scrambled eggs on toast:

1. Break the eggs into the bowl. Add dash of milk and mix it together. Put it in the microwave for 1 mins 20 seconds.
2. While eggs are cooking, toast the bread.
3. Place salmon on top of the toast and put scrambled eggs on top of the salmon.
4. Sprinkle with cracked black pepper and enjoy.
5. Tip: you can spread cream cheese instead of butter.

So that is going to wrap this up with this special food smoked salmon and scrambled eggs on toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!