Easiest Way to Prepare Homemade Mixed kebab

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mixed kebab. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Mixed kebab is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mixed kebab is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mixed kebab using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed kebab:

1. Get chicken (bone less)
2. Get medium sized onion (cube and paste)
3. Take ginger and garlic paste
4. Take pepper powder
5. Make ready lemon juice
6. Make ready salt
7. Prepare capsicum green and red (cube)
8. Prepare kabab stick

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Instructions to make Mixed kebab:

1. Marinate the chicken with lemon juice, onion, garlic, ginger paste and salt, pepper powder for 20 minutes
2. Cut onion and capsicum into cubic pieces
3. Pierce kabab stick through the chicken, onion and capsicum one by one, repeat the process as per your requirement
4. Preheat the oven to 240°C for at least 15 minutes. Grill them for 20 minutes.
5. Your kabab is ready

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