Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, tortilla de patatas tapas (spanish omelette). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Tortilla de patatas tapas (Spanish omelette) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Get 4 eggs
- Prepare 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Make ready Parsley chopped
- Prepare to taste Paprika
- Get Salt
- Prepare Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap this up for this special food tortilla de patatas tapas (spanish omelette) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
