Recipe of Homemade Mutton korma

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton korma. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mutton korma is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mutton korma is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton korma using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton korma:

1. Prepare 500 gm whole red chilles
2. Take 4 NOS Green cardamom
3. Take 4 Nos Black Cardamom
4. Get 3 pieces Cinnamon
5. Make ready 4 NOS clove
6. Take 5 gm Cumin
7. Prepare 28 gm Turmeric powder
8. Make ready 5 gm fennel seeds
9. Prepare 3 Nos Bay leaves
10. Get 3 gm Black pepper
11. Take 30 gm Coconut
12. Make ready 300 ml oil
13. Get 20 gm Mint
14. Get 20 gm coriander
15. Make ready 32 gm Salt

Instructions to make Mutton korma:

1. Fry the Ribs properly and add salt into it During frying.Remove the water 2 times from chilles and check seasoning properly.
2. Grind The whole spices properly.
3. Add Crushed Mint and Coriander in it.
4. Add coriander into it.

So that’s going to wrap this up for this special food mutton korma recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!