Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, salad udon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Salad Udon is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Salad Udon is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have salad udon using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salad Udon:
Get 1 serving Cooked Udon Noodles *Frozen Udon recommended
Make ready Protein *Cooked Chicken, Ham, Boiled Egg, Cooked Prawns, Canned Tuna, etc
Prepare 1/4 cup Mentsuyu *See Method 2 (see recipe)
Make ready Japanese Mayonnaise
Instructions to make Salad Udon:
For this dish, you need chilled ‘Mentsuyu’ (Noodle Dipping Sauce). - (see recipe)
If you want to make the sauce just for this dish, combine 1/4 cup Water, 1/8 teaspoon Dashi Powder, 1 & 1/2 tablespoons Soy Sauce and 1 tablespoon Mirin in a small saucepan, bring to the boil, and simmer for a minute. Then allow to cool. When it is cool enough, chill in the fridge.
Prepare Udon Noodles. Cook Udon according to the instruction. Frozen Udon can be just warmed. Rinse under cold water, then drain well.
Place drained cold Udon Noodles in a deep plate, cover with the toppings of your choice. *Note: Today I added Lettuce, Cucumber, Tomato, Sweet Corn and leftover Roasted Chicken.
Pour the chilled ‘Mentsuyu’ over, drizzle with some Japanese Mayonnaise, and enjoy.
So that’s going to wrap this up with this exceptional food salad udon recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!